¥1,200

Qatayif is a popular Middle Eastern dessert, especially in Egypt, Palestine, and Syria. It consists of a small pancake-like dough filled with either sweet cheese or nuts, and then folded and fried or baked. The dessert is usually served during Ramadan and other special occasions, and it is a staple dessert for many families.

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Description

Qatayef is a popular Egyptian dessert that is traditionally consumed during the month of Ramadan. The dessert consists of small, round pancakes made from a sweet batter and filled with a mixture of nuts, such as walnuts or pistachios, and sweet cheese, such as ricotta or cream cheese. Once filled, the pancakes are folded over into crescent shapes and fried until crispy. Qatayef is usually served with a sweet syrup made from sugar, water, and rose water. The dish is enjoyed by people of all ages and is often a staple at family gatherings and celebrations.

Additional information

Energy

245 calories

Protein

4 grams

Fat

9 grams

Carbohydrates

36 grams