Egyptian mix grill is a delicious and hearty meat dish that has a rich history and is deeply ingrained in Egyptian culture. It is a popular choice for special occasions and gatherings, and is enjoyed by meat lovers and foodies alike.

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Egyptian mix grill is a popular meat dish that consists of a variety of grilled meats such as beef, chicken, and lamb, as well as skewers of seasoned ground meat known as kofta. The dish is usually served with a side of rice, salad, and bread, and is often accompanied by a variety of condiments and dips such as tahini sauce, hummus, and baba ghanoush. The origins of Egyptian mix grill can be traced back to the traditional Bedouin way of cooking meat over open flames, with the dish evolving over time to become a beloved staple of Egyptian cuisine. Today, Egyptian mix grill can be found in restaurants and street food vendors throughout the country, and is often enjoyed as a special meal for celebrations or gatherings with family and friends.

Additional information


400 calories


40 grams


30 grams


10 grams